I’m so busy, but in the very best way possible. I’m working on the most exciting project, that has very little to do with me being in my kitchen, which makes the time I spend in my kitchen all that much more gratifying. Small Time Cook might experience a few changes over the next little bit, and by changes, I really just mean expansion.
You see, there’s a whole lot of things that I’m super passionate about, not just food. Paper crafts for instance. And knitting. And music! And parties, I love love love throwing parties!! And going to them, of course, but my point is that I haven’t really shared any of those things yet, mostly because I haven’t figured out exactly how I wanted to incorporate them.
And then something magical happened.
An opportunity came across my path that has totally, completely, changed everything. Just like that. This is by far the most wonderful thing to happen to me on both a creative and professional level, and it has absolutely nothing to do with food or with cooking. My amateur status is still firmly in tact! Instead, I’m working with someone that has inspired me every day for many months with her blog. And already, I’ve learned more than I can squeeze into this here sentence.
I think what I’m trying to say is that I am still finding my voice as a blogger — Small Time Cook isn’t even three months old yet — and now I’m learning directly from the best of the best. What’s even more awesome is that I can’t wait to bring all of that goodness here to my corner of the internet. So thanks for being a part of what is definitely the greatest thing I have ever done.
Besides my family of course. They are my favorite.